What is Patatas Bravas?

This popular dish is commonly served as a tapas in restaurants and bars throughout Spain. This popular croudpleaser happens to be one our most ordered tapas at Socarrat. This straightforward but delectable tapas is traditionally made with crispy, fried potatoes topped with, aioli and a spicy tomato sauce. Patatas bravas, or spicy potato as it […]
Best Rice for Paella

The best paella pan starts with the right choice of rice. You want the rice to absorb all the liquid without becoming mushy. And as traditional paella’s signature, you want the perfect socarrat. Socarrat is the toasted crust at the bottom of the rice when it’s done. It’s such a vital part of the dish […]
How to Make Paella

Paella is Spain’s most well-known rice dish and national dish. It is delectable and adaptable and may be the main dish, side dish, or complete dinner. Because it contains a lot of vegetables and protein, it’s also one of the healthiest dishes on the menu. It is a fantastic way to consume your recommended daily […]
Easy Spanish Paella Recipe

Do you want to learn how to make a real Spanish paella in the privacy of your home? Like most old recipes, the paella one has been refined with time.
Bacon, Egg and Cheese Paella for Brunch

Brunch season is upon us and we couldn’t be more excited to share our famous Bacon, Egg & Cheese Paella Recipe as the new Paella of the Month!
Duck Paella: Valentine’s Day Recipe

Looking for a special recipe for your Valentine’s Day date? This time we bring you a Duck Paella or Paella de Pato as the new Paella of the Month, perfect to share on this lovely day.
Pan con Tomate Recipe

One of the classic food items you will encounter if you spend any time in Spain is the Pan con Tomate (bread with tomato).
Christmas Lamb Paella

As promised, we are back with an all-new Paella of the month! Try something different this Christmas and cook a Lamb Paella or Paella de Cordero and enjoy it with your loved ones.
Thanksgiving Turkey Paella

Do you want to try something different for Thanksgiving Day? Celebrate it the Spanish way cooking a Turkey Paella or Paella de Pavo and gathering around with your family and friends.