CRAVING PAELLA?
Our Midtown East and Chelsea locations are open for pick-up and delivery.
Call the restaurant directly to place a pick-up order, or have your favorites delivered to your door by ordering delivery through Grubhub or Uber Eats!
Socarrat Midtown East
953 2nd Avenue, NYC 10022
212-759-0101
Monday – Friday
4:30 PM – 9:30 PM*
Saturday – Sunday
12:00 PM – 9:30 PM*
*we stop taking delivery orders
1 hour before closing
Socarrat Chelsea
259 W 19th St, NYC 10011
212-462-1000
Monday – Friday
4:30 PM – 9:30 PM*
Saturday – Sunday
12:00 PM – 9:30 PM*
*we stop taking delivery orders
1 hour before closing
Socarrat Nolita
284 Mulberry St, NYC 10012
212-219-0101
Tuesday – Friday
4:30 PM – 9:30 PM*
Saturday – Sunday
12:00 PM – 9:30 PM*
*we stop taking delivery orders
1 hour before closing
MENUS
You can order a la carte or choose our Dinner for 2 Menu, which includes a main course or paella, two sides, and churros to share.
EMPANADAS
1 pc $4 | 3 pcs $11 | 6 pcs $21 | 12 pcs $36
EMPANADA DE POLLO
pulled chicken, tomato, red peppers, onion sofritoEMPANADA DE CARNE
slow-cooked beef with Spanish seasoningEMPANADA DE VEGETALES
braised seasonal vegetables, chopped hard-boiled eggEMPANADA DE JAMÓN Y QUESO
ham, Manchego and mozzarella cheeseTAPAS
GAMBAS AL AJILLO | GF 17
sizzling shrimp, olive oil, garlic, Guindilla peppersCHORIZO…CHORIZO! 14
chorizo, paprika, white wine sauce, fava beans pestoPATATAS BRAVAS 10
crispy potato cubes, aioli, spicy tomato sauceCOLES DE BRUSELAS 15
crispy Brussels sprouts, chopped almonds, sweet and spicy glazeTORTILLA ESPAÑOLA* 14
classic Spanish potato-egg omelette, aioli, Padrón peppers, tomato toastBOQUERONES EN VINAGRE | GF 10
white anchovies, cherry tomatoes, olive oilCROQUETAS 14
crispy and creamy croquettes of the dayALBÓNDIGAS 16
veal and beef meatballs in a light tomato sauceGAZPACHO | V 9
traditional Spanish vegetarian soup, served chilledPIMIENTOS DE PADRÓN 10
Shishito peppers, sea saltCAMPERO BOARD* 26
chorizo Ibérico, Manchego, Serrano, crostini breadJAMÓN IBÉRICO BOARD* 35
5 Jotas “Spain's best” Spanish black foot pig, acorn-fed, aged 36 months, crostini breadPULPO A LA GALLEGA | GF 18
Galician style octopus, creamy potatoes, paprika oiDÁTILES 14
bacon wrapped dates stuffed with Valdeón cheese, almonds, roasted apple puréeCALAMAR A LA PLANCHA | GF 18
grilled squid, parsley, garlic, olive oil, sea saltPAN CON TOMATE | V 8
fresh tomato spread, olive oil, garlic, country toastENSALADAS
ENSALADA DE ATÚN | GF 15
tuna, romaine, hard boiled egg, tomatoes, sherry vinaigretteENSALADA DE PERA | GF/V 15
roasted pear, baby spinach, frisée, walnuts, Valdeón cheese, quince vinaigrettePAELLAS
Serves 2 people
All paellas may be ordered in a paella pan | Call to inquire
SOCARRAT 38
free-range bone-in chicken, chorizo, shrimp, white fish, squid, mussels, cockles, fava beans, peppers, tomato sofritoPESCADO Y MARISCO | GF 38
shrimp, scallops, squid, mussels, cockles, white fish, snow peas, peppers, tomato sofritoCARNE 38
short ribs, boneless free-range chicken, chorizo, snow peas, mushroom sofritoARROZ NEGRO | GF 38
shrimp, calamari, white fish, scallops, piquillo peppers, fava beans, squid ink sofritoDE LA HUERTA | GF/V 38
eggplant, broccoli, cauliflower, snow peas, chickpeas, tomatoes, artichokes, peppers, tomato sofrito | add free-range bone-in chicken $4/personENTRÉES
POLLO A LA BRASA 25
roasted chicken, mashed potatoes, gravyCHULETAS DE CORDERO* 32
4 grilled lamb chops, patatas bravas, chimichurriWHOLE ROASTED BRANZINO* 30
whole roasted branzino, roasted vegetables, olive tapenade, romesco saucePOSTRES
CHURROS RELLENOS 8
stuffed churros (choice of Nutella or dulce de leche)CHURROS CON CHOCOLATE 8
traditional churros with chocolate dipping sauceFLAN | GF 8
homemade flan, pistachio crumbsServed family style
POLLO A LA BRASA 42
HALF ROASTED CHICKEN*
served with gravy, green salad and patatas bravasCHOICE OF 2 SIDES
Grilled Zucchini (GF) | Crispy Brussels Sprouts | Sautéed Broccolini (GF) | Roasted Seasonal Vegetables (GF)CHURROS CON CHOCOLATE
traditional churros with chocolate dipping sauceCHULETAS DE CORDERO 58
8 GRILLED LAMB CHOPS*
served with chimichurri, green salad and patatas bravasCHOICE OF 2 SIDES
Grilled Zucchini (GF) | Crispy Brussels Sprouts | Sautéed Broccolini (GF) | Roasted Seasonal Vegetables (GF)CHURROS CON CHOCOLATE
traditional churros with chocolate dipping saucePAELLA FOR TWO 49
PAELLA OF YOUR CHOICE
SOCARRAT
free-range bone-in chicken, chorizo, shrimp, white fish, squid, mussels, cockles, fava beans, peppers, tomato sofritoPESCADO Y MARISCO | GF
shrimp, scallops, squid, mussels, cockles, white fish, snow peas, peppers, tomato sofritoCARNE
short ribs, boneless free-range chicken, chorizo, snow peas, mushroom sofritoARROZ NEGRO | GF
shrimp, calamari, white fish, scallops, piquillo peppers, fava beans, squid ink sofritoDE LA HUERTA | GF/V
eggplant, broccoli, cauliflower, snow peas, chickpeas, tomatoes, artichokes, peppers, tomato sofrito | add free-range bone-in chicken $4/personCHOICE OF 2 SIDES
SIDES
Grilled Zucchini (GF) | Crispy Brussels Sprouts | Sautéed Broccolini (GF) | Roasted Seasonal Vegetables (GF)DESSERT
CHURROS CON CHOCOLATE
traditional churros with chocolate dipping sauceSANGRÍA
SANGRÍA ROJA 30
1 L of our classic homemade sangria with fresh fruit, Tempranillo wine and brandySANGRÍA ROSADA 30
1 L of our homemade rosé sangria with fresh fruit, rosé wine and brandySANGRÍA DE CAVA 30
1 L of our homemade white sangria with fresh fruit, sparkling cava, coconut rum, spiced rum and pineapple juiceSPARKLING WINES
PARÉS BALTÀ 20
cava brutTAITTINGER 60
brut reserve champagneROSÉ WINES
MARTÍNEZ LACUESTA 20
Garnacha | La Rioja, 2018WHITE WINES
CASTEL DE FORNOS 22
Albariño | Rías Baixas, 2018MONTESPINA 22
Saugvinon Blanc | Rueda, 2018JEAN LEON 22
Chardonnay | Penedès, 2018RED WINES
LA XARA (ORGANIC) 22
Garnacha | Manchuela, 2018BELEZOS 22
Tempranillo, Garnacha, Mazuelo | Rioja Crianza, 2015LOGOS II 24
Cabernet Sauvignon, Tempranillo, Garnacha | Navarra, 2011VENTA LA OSSA 24
Syrah | Tierra de Castilla, 2015DOMINIO DEL CUCO 38
Tinto fino | Ribera del Duero, 2012AALTO 70
Tinto fino | Ribera del Duero, 2015PLEASE ADVISE US OF ANY FOOD ALLERGIES
GF We offer gluten-free items but we are not a gluten-free certified kitchen | * Can be prepared gluten-free | V We offer vegan items
All chicken served at Socarrat Restaurants is free-range
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness