CRAVING PAELLA?

Our Midtown East and Chelsea locations are open for pick-up and delivery.

Call the restaurant directly to place a pick-up order, or have your favorites delivered to your door by ordering delivery through Grubhub or Uber Eats!

Socarrat Midtown East

953 2nd Avenue, NYC 10022
212-759-0101

Monday – Sunday
12:00 PM – 9:00 PM

Socarrat Chelsea

259 W 19th St, NYC 10011
212-462-1000

Monday – Sunday
12:00 PM – 9:00 PM

MENUS

You can order a la carte or choose our $49 Dinner for 2 Menu, which includes paella, two sides, and churros to share.

SNACKS

CHICKEN WINGS  6

CHICKEN SKEWERS  6

VEGETABLE TEMPURA  6

EMPANADAS  4

3 pcs $11 | 6 pcs $22 | 12 pcs $40
Pollo | Beef | Vegetable | Cheese

TAPAS

GAMBAS AL AJILLO | GF  15

sizzling shrimp, olive oil, garlic, Guindilla peppers

CHORIZO…CHORIZO!  14

chorizo, paprika, white wine sauce, fava beans pesto

PATATAS BRAVAS  9

crispy potato cubes, aioli, spicy tomato sauce

COLES DE BRUSELAS  14

crispy Brussels sprouts, chopped almonds, sweet and spicy glaze

TORTILLA ESPAÑOLA*  11

classic Spanish potato-egg omelette, aioli, Padrón peppers, tomato toast

BOQUERONES EN VINAGRE | GF  9

white anchovies, cherry tomatoes, olive oil

CROQUETAS  14

crispy and creamy croquettes of the day

ALBÓNDIGAS  14

veal and beef meatballs in a light tomato sauce

GAZPACHO | V  9

traditional Spanish vegetarian soup, served chilled

PIMIENTOS DE PADRÓN  10

Shishito peppers, sea salt

CAMPERO*  24

chorizo Ibérico, Manchego, Serrano, crostini bread

JAMÓN IBÉRICO*  35

5 Jotas “Spain's best” Spanish black foot pig, acorn-fed, aged 36 months, crostini bread

SANDWICHES Y ENSALADAS

SANDWICH DE POLLO  15

grilled chicken, frisée, tomatoes, chipotle mayonnaise, crispy potato cubes, mixed greens

SANDWICH DE SERRANO Y MANCHEGO  15

Serrano ham, Manchego cheese, tomato spread with olive oil, crispy potato cubes, mixed greens

SANDWICH DE COSTILLAS  15

short ribs, caramelized onions, patatas bravas, crispy potato cubes, mixed greens

ENSALADA DE ATÚN  15

romaine, asparagus, hard boiled egg, tomatoes, tuna, sherry vinaigrette

ENSALADA DE PERA | GF/V  15

roasted pear, baby spinach, frisée, walnuts, Valdeón cheese, quince vinaigrette

PAELLAS

Serves 2 people
All paellas may be ordered in a paella pan. Call to inquire.

SOCARRAT  38

free-range bone-in chicken, chorizo, shrimp, white fish, squid, mussels, cockles, fava beans, peppers, tomato sofrito

PESCADO Y MARISCO | GF  38

shrimp, scallops, squid, mussels, cockles, white fish, snow peas, peppers, tomato sofrito

CARNE  38

short ribs, boneless free-range chicken, chorizo, snow peas, mushroom sofrito

ARROZ NEGRO | GF  38

shrimp, calamari, white fish, scallops, piquillo peppers, fava beans, squid ink sofrito

DE LA HUERTA | GF/V  38

eggplant, broccoli, cauliflower, snow peas, chickpeas, tomatoes, artichokes, peppers, tomato sofrito | add free-range bone-in chicken $4/person

MAIN DISHES

POLLO A LA BRASA*  26

grilled chicken, crispy potato cubes, Spanish ratatouille

CANELONES DE ESPINACAS  22

fresh pasta stuffed with spinach, ricotta, pine nuts, raisins, gratinéed béchamel

SALMÓN A LA BRASA  | GF  26

grilled salmon, mashed potatoes, brocoli

DESSERT

CHURROS  8

FLAN | GF  8

$49

1 PAELLA + 2 SIDES + CHURROS

Add Sangría (34oz) or Wine (Red or White) for $27

Served family style

PAELLAS

Choice of one

SOCARRAT

free-range bone-in chicken, chorizo, shrimp, white fish, squid, mussels, cockles, fava beans, peppers, tomato sofrito

PESCADO Y MARISCO | GF

shrimp, scallops, squid, mussels, cockles, white fish, snow peas, peppers, tomato sofrito

ARROZ NEGRO | GF

shrimp, calamari, white fish, scallops, piquillo peppers, fava beans, squid ink sofrito

CARNE

short ribs, boneless free-range chicken, chorizo, snow peas, mushroom sofrito

DE LA HUERTA | GF/V

eggplant, broccoli, cauliflower, snow peas, chickpeas, tomatoes, artichokes, peppers, tomato sofrito | add free-range bone-in chicken $4/person

TAPAS

Choice of two

PATATAS BRAVAS

crispy potato cubes, aioli, spicy tomato sauce

ALBÓNDIGAS

veal and beef meatballs in a light tomato sauce

ESPINACAS | GF/V

sautéed spinach, raisins, pinenuts

PIMIENTOS DE PADRÓN

Shishito peppers, sea salt

DESSERT

CHURROS

SANGRÍA

SANGRÍA ROJA  30

1L of our classic homemade sangria with fresh fruit, Spanish wine and brandy

TINTO/RED

BELEZOS  30

Tempranillo, Garnacha, Mazuelo | Rioja Crianza, 2015

LOGOS II  30

Cabernet Sauvignon, Tempranillo, Garnacha | Navarra 2011

BLANCO/WHITE

CASTEL DE FORNOS  30

Albariño | Rías Baixas, 2018

MONTESPINA  30

Saugvinon Blanc | Rueda, 2018

COCKTAILS

Pours two drinks

OAXAQUEÑO  14

jalapeño infused Los Vecinos mezcal, Torres orange liqueur, cucumber, basil

MOJITO 14

rum, fresh mint, fresh limes, sugar

CLÁSICO  14

gin, lemon peel, tonic, water, juniper berries, Angostura

MARGARITA CLÁSICA OR SPICY  14

reposado tequila, fresh lime or jalapeño infused juice, triple sec, salt

PLEASE ADVISE US OF ANY FOOD ALLERGIES

GF We offer gluten-free items but we are not a gluten-free certified kitchen | * Can be prepared gluten-free | V We offer vegan items

All chicken served at Socarrat Restaurants is free-range

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness