BOTTOMLESS BRUNCH

Keep the sangria coming this weekend and join us for Bottomless Brunch* every Saturday & Sunday. With a brunch menu full of classic Spanish dishes from tapas to paella, and our famous Huevos a la Flamenca, there is no better way to enjoy the weekend.

1.5 Hours Of Unlimited Red Sangria or Mimosa*

*Entire table must participate | Limitations may apply to large parties

BRUNCH MENUS

22 PER PERSON*

WITH THE PURCHASE OF ANY OF THESE ENTRÉES

1.5 Hours Of Unlimited Red Sangria or Mimosa
*Entire table must participate | Limitations may apply to large parties

SPANISH BRUNCH

TORTILLA ESPAÑOLA  15

egg & potato tortilla, served with pan con tomate toast, avocado, market greens | add smoked salmon, bacon, jamón serrano or chorizo sausage +$6

HUEVOS REVUELTOS CON GAMBAS*  19

three eggs soft scrambled with shrimp & scallions, patatas bravas, avocado, market greens

HUEVOS A LA FLAMENCA  19

baked egg casserole, chorizo, potatoes, artichokes, fava beans, tomato sauce, country toast

B.E.C. PAELLA  21/serving

bacon, baked eggs, cheddar cheese, tomato sofrito

JAMÓN & MANCHEGO HUEVOS ROTOS  18

two poached eggs, jamón serrano, manchego cream, crispy poached potatoes, avocado, market greens

BRUNCH CLASSICS

AVOCADO TOSTADA  18

chunky avocado, two poached eggs, tomato toast, patatas bravas, market greens | add smoked salmon or jamón serrano +$6

HUEVOS "BENEDICTOS"  18

two poached eggs, English muffin, piquillo sauce, patatas bravas, avocado, market greens | choice of bacon, smoked salmon or spinach

STEAK & EGGS  26

skirt steak, two eggs any style, patatas bravas, avocado, market greens

SWEET PLANCHA BRUNCH

TORRIJA FRENCH TOAST  18

brioche bread, milk batter, strawberry compote, strawberries, blueberries, maple syrup & whipped cream

DULCE DE LECHE PANCAKE  18

skillet pancake, dulce de leche churro, berries, whipped cream & maple syrup

ENSALADAS

salads

ENSALADA DE REMOLACHA DORADA  16

roasted golden beat salad, whipped ricotta, valencia orange

ENSALADA SOCARRAT  16

mixed greens, avocado, beets, tomatoes, olives, pumpkin seeds, sherry-honey vinaigrette

SIDES

SPANISH COUNTRY TOAST  4

ENGLISH MUFFIN TOAST  4

PATATAS BRAVAS  5

BACON  8

CHORIZO SAUSAGE  8

SHISHITO PEPPERS  10

TAPAS

COLES DE BRUSELAS  15

crispy Brussels sprouts, chopped almonds, sweet and spicy glaze

NAPOLEÓN DE VERDURAS | GF  16

layered eggplant, Portobello mushrooms, zucchini, tomato, goat cheese, basil oil, pumpkin seeds

DÁTILES  14

bacon wrapped dates stuffed with Valdeón cheese, almonds, roasted apple purée

GAMBAS AL AJILLO | GF  17

sizzling shrimp, olive oil, garlic, Guindilla peppers

ALCACHOFAS FRITAS  15

fried artichokes, lemon caper remoulade

CHORIZO…CHORIZO!  14

chorizo, paprika, white wine, fava bean pesto

CALAMAR A LA PLANCHA | GF  18

grilled squid, parsley, garlic, olive oil, sea salt

CROQUETAS  14

crispy and creamy croquettes of the day

PATATAS BRAVAS  10

crispy potato cubes, aioli, spicy tomato sauce

PAN CON TOMATE | V  8

fresh tomato spread, olive oil, garlic, country toast

PULPO A LA GALLEGA | GF  18

Galician style octopus, creamy potatoes, paprika oil

PAELLAS

Priced per serving | Minimum order of 2 servings

SOCARRAT  29/serving

free-range bone-in chicken, chorizo, shrimp, white fish, squid, mussels, cockles, fava beans, peppers, tomato sofrito

PESCADO Y MARISCO | GF  29/serving

shrimp, scallops, squid, mussels, cockles, white fish, snow peas, peppers, tomato sofrito

ARROZ NEGRO | GF  29/serving

shrimp, calamari, white fish, scallops, piquillo peppers, fava beans, squid ink sofrito

DE LA HUERTA | GF/V  25/serving

eggplant, broccoli, cauliflower, snow peas, chickpeas, tomatoes, artichokes, peppers, tomato sofrito | add free-range bone-in chicken $4/person

CARNE  29/serving

short ribs, boneless free-range chicken, chorizo, snow peas, mushroom sofrito

LANGOSTA | GF  42/serving

lobster, calamari, shrimp, scallops, peppers, tomato sofrito

FIDEUÁ DE MAR Y MONTAÑA  27/serving

Vermicelli noodles, squid, shrimp, free-range chicken, Brussels sprouts, mushroom sofrito

* FULL DINNER MENU ALWAYS AVAILABLE *

GF We offer gluten-free items but we are not a gluten-free certified kitchen | * Can be prepared gluten-free | V We offer vegan items

All chicken served at Socarrat Restaurants is free-range

BRUNCH HOURS & LOCATIONS

MIDTOWN EAST

953 2nd Ave, NYC 10022
212-759-0101

Saturday – Sunday

11:00 AM – 4:00 PM

Socarrat Paella Bar NYC Midtown East location

CHELSEA

259 W 19th St, NYC 10011
212-462-1000

Thursday – Sunday

12:00 PM – 4:00 PM

Socarrat Paella Bar NYC Chelsea location

NOLITA

284 Mulberry St, NYC 10012
212-219-0101

Saturday – Sunday

11:30 AM – 3:30 PM

Socarrat Paella Bar NYC Nolita location