Lunch Menu

$32.00 PER PERSON

CHOOSE 1 TAPA + 1 ENTREE

*Limitations May Apply to Large Groups

SANGRIA & HOUSE WINE $9, DRAFT BEER $7

TAPAS

ENSALADA DELICATA CON QUESO FETA – GF

Roasted squash, feta cheese, mixed greens, walnuts, cranberries, sherry vinaigrette

GAMBAS AL AJILLO – GF

Sizzling shrimp, olive oil, garlic, guindilla peppers

PATATAS BRAVAS

Crispy potato cubes, aioli, spicy tomato sauce

SOPA DEL DIA

Soup of the day

CROQUETAS

Crispy and creamy croquettes of the day

COLES DE BRUSELAS

Crispy brussels sprouts, chopped almonds, sweet and spicy glaze

ENTRÉES

Paella: Minimum order of 2 servings, except for solo diners

SOCARRAT PAELLA* – GF

Free-range bone-in chicken, chorizo, shrimp, white fish, squid, mussels, cockles, fava beans, peppers, tomato sofrito

ARROZ NEGRO PAELLA – GF

Shrimp, calamari, white fish, scallops, piquillo peppers, fava beans, squid ink sofrito

CARNE PAELLA* – GF

Pork loin chunks, free-range chicken, chorizo, snow peas, mushroom sofrito

DE LA HUERTA PAELLA – GF/V

Eggplant, broccoli, cauliflower, snow peas, chickpeas, tomatoes, artichokes, peppers, tomato sofrito

B.E.C. PAELLA – GF

Bacon, baked eggs, cheddar cheese, tomato sofrito

POLLO AL AJILLO 

Free-range chicken breast, garlic, white wine, broccoli, crushed potatoes

BACALAO A LA PLANCHA* 

Grilled codfish, Spanish ratatouille, crispy potatoes

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GF We offer gluten-free items but we are not a gluten-free certified kitchen | 

* Can be prepared gluten-free | V We offer vegan items

All chicken served at Socarrat Restaurants is free-range

Menu items subject to availability, restaurant reserves the right to substitute any of the above-mentioned items

Pricing does not include service fee and 8.875% NY sales tax