CHOOSE 1 TAPA + 1 ENTREE + 1 DESSERT
*Limitations May Apply to Large Groups
Soup of the day
Sizzling shrimp, olive oil, garlic, Guindilla peppers
Roasted pear, pumpkin, baby spinach, frisée, walnuts, Valdeón cheese, quince vinaigrette
Crispy and creamy croquettes of the day
Chorizo, paprika, white wine, fava bean pesto
Bacon wrapped dates stuffed with Valdeón cheese, almonds, roasted apple purée
Crispy brussels sprouts, chopped almonds, sweet and spicy glaze
Serrano ham, tomato spread, manchego, balsamic oil
Paella of the day
Free-range chicken breast, garlic, white wine, broccoli, crushed potatoes
Veal and beef meatballs, red sauce, white rice
Clams, mussels, white fish, scallops, squid, shrimp, potatoes, light red tomato sauce
Grilled codfish, Spanish ratatouille, crispy potatoes
Sesame-crusted tuna, mixed greens, frisée, asparagus, hard-boiled eggs, tomatoes, olives, sherry-yoghurt, vinaigrette
Grilled lamb chops, chimichurri sauce, roasted potatoes
Flan, passion fruit, pistachio crumble, whipped cream
Churros with hot chocolate
GF We offer gluten-free items but we are not a gluten-free certified kitchen | * Can be prepared gluten-free | V We offer vegan items
All chicken served at Socarrat Restaurants is free-range
Menu items subject to availability, restaurant reserves the right to substitute any of the above-mentioned items
Pricing does not include service fee and 8.875% NY sales tax
Sign up and receive news & updates on all things Socarrat! Flamenco Night updates and much more.
(Sok-uh-raht) n. Refers to the “seductive caramelization of the bottom layer of a perfect paella when the liquid is absorbed and the rice is done”
@2022 Socarrat Paella Bar NYC