TAPAS

GAMBAS AL AJILLO | GF  16

sizzling shrimp, olive oil, garlic, Guindilla peppers

CROQUETAS  14

crispy and creamy croquettes of the day

CHORIZO…CHORIZO!  14

chorizo, paprika, white wine sauce, fava bean pesto

PATATAS BRAVAS  9

crispy potato cubes, aioli, spicy tomato sauce

COLES DE BRUSELAS  14

crispy Brussels sprouts, chopped almonds, sweet and spicy glaze

CALAMAR A LA PLANCHA | GF  18

grilled squid, parsley, garlic, olive oil, sea salt

ALBÓNDIGAS  16

veal and beef meatballs in a light tomato sauce

PAN CON TOMATE | V  8

fresh tomato spread, olive oil, garlic, country toast

ALCACHOFAS FRITAS  14

fried artichokes, lemon caper remoulade

PULPO A LA GALLEGA | GF  18

Galician style octopus, creamy potatoes, paprika oil

DÁTILES  14

bacon wrapped dates stuffed with Valdeón cheese, almonds, roasted apple purée

MEJILLONES CON CHORIZO  16

sautéed mussels, chorizo, white wine rosemary sauce

BRUNCH DISHES

ENSALADA DE PERA Y CALABAZA | GF  16

roasted pear, pumpkin, baby spinach, frisée, walnuts, Valdeón cheese, quince vinaigrette

ENSALADA SOCARRAT | GF/V  16

mixed greens, avocado, beets, tomatoes, olives, pumpkin seeds, sherry-honey vinaigrette | add chicken or shrimp $7

HUEVOS BENEDICTINOS  16

two poached eggs, English muffin, piquillo sauce, green salad, crispy potatoes | choice of bacon, smoked salmon or spinach

TORTILLA ESPAÑOLA*  16

classic Spanish potato-egg omelette, country toast, tomato spread, aioli, green salad

TORTILLA ABIERTA  15

open omelette, chistorra, onions, broccoli, cauliflower, fava beans

HUEVOS A LA FLAMENCA*  18

baked egg casserole, chorizo, potatoes, artichokes, fava beans, tomato sauce, crostini bread

MILANESA & EGGS  21

breaded free-range chicken, baked eggs, green salad, crispy potatoes

STEAK & EGGS*  24

marinated grilled steak, eggs any style, green salad, crispy potatoes

TORRIJA  15

Spanish caramelized French toast, strawberries, bananas, nutella, caramel sauce

HUEVOS CON PISTO*  16

Spanish ratatouille, baked eggs, goat cheese, crostini, house salad

SNACKS

PIMIENTOS DE PADRÓN  10

Shishito peppers, sea salt

ALMENDRAS Y ACEITUNAS | GF/V  8

Marcona almonds, marinated olives

BOQUERONES EN VINAGRE | GF  10

white anchovies, cherry tomatoes, olive oil

BOARDS

JAMÓN SERRANO*  25

Spanish white pig aged 18 months, tomato toast

JAMÓN IBÉRICO*  36

5 jotas “Spain’s best” Spanish black foot pig, acorn-fed, aged 36 months

CAMPERO*  26

chorizo Ibérico, Manchego, Serrano, crostini bread

QUESOS | GF  3 for 20 & 5 for 26

Chef’s selection of Spanish cheeses, assorted pairings

PAELLAS

Priced per serving | Minimum order of 2 servings

B.E.C PAELLA | GF  21/serving

bacon, cheddar cheese, baked eggs, tomato sofrito

DULCE | GF  21/serving

dates, almonds, caramelized walnuts, baked eggs, mushroom sofrito

PAELLA DEL DÍA  21/serving

paella of the day

SOCARRAT  28/serving

free-range bone-in chicken, chorizo, shrimp, white fish, squid, mussels, cockles, fava beans, peppers, tomato sofrito

PESCADO Y MARISCO | GF  29/serving

shrimp, scallops, squid, mussels, cockles, white fish, snow peas, peppers, tomato sofrito

ARROZ NEGRO | GF  29/serving

shrimp, calamari, white fish, scallops, piquillo peppers, fava beans, squid ink sofrito

DE LA HUERTA | GF/V  25/serving

eggplant, broccoli, cauliflower, snow peas, chickpeas, tomatoes, artichokes, peppers, tomato sofrito | add free-range bone-in chicken $4/person

CARNE  28/serving

short ribs, boneless free-range chicken, chorizo, snow peas, mushroom sofrito

LANGOSTA | GF  39/serving

lobster, calamari, shrimp, scallops, peppers, tomato sofrito

FIDEUÁ DE MAR Y MONTAÑA  27/serving

Vermicelli noodles, squid, shrimp, free-range chicken, Brussels sprouts, mushroom sofrito

$39*

CHOOSE 1 TAPA + 1 BRUNCH DISH + 1 DESSERT

1.5 Hours Of Unlimited Red Sangria or Mimosa

*Entire table must participate | Limitations may apply to large parties

TAPAS

PIMIENTOS DE PADRÓN

Shishito peppers, sea salt

PAN CON TOMATE | V

fresh tomato spread, olive oil, garlic, country toast

CROQUETAS

crispy and creamy croquettes of the day

GAMBAS AL AJILLO | GF

sizzling shrimp, olive oil, garlic, Guindilla peppers

CHORIZO…CHORIZO!

chorizo, paprika, white wine sauce, fava bean pesto

ALBÓNDIGAS

veal and beef meatballs in a light tomato sauce

PATATAS BRAVAS

crispy potato cubes, aioli, spicy tomato sauce

ALCACHOFAS FRITAS

fried artichokes, lemon caper remoulade

COLES DE BRUSELAS

crispy Brussels sprouts, chopped almonds, sweet and spicy glaze

BRUNCH DISHES

ENSALADA DE PERA Y CALABAZA | GF

roasted pear, pumpkin, baby spinach, frisée, walnuts, Valdeón cheese, quince vinaigrette

TORTILLA ESPAÑOLA*

classic Spanish potato-egg omelette, country toast, tomato spread, aioli, green salad

HUEVOS BENEDICTINOS

two poached eggs, English muffin, piquillo sauce, green salad, crispy potatoes | choice of bacon, smoked salmon or spinach

PAELLA DEL DÍA

paella of the day

HUEVOS A LA FLAMENCA*

baked egg casserole, chorizo, potatoes, artichokes, fava beans, tomato sauce, crostini bread

TORRIJA

Spanish caramelized French toast, strawberries, bananas, nutella, caramel sauce

DESSERTS

CHURROS CON CHOCOLATE

churros, hot chocolate sauce, cajeta

FLAN | GF

flan, passion fruit, pistachio crumble, white chocolate coconut foam

SANGRÍA

Glass / Pitcher

SANGRÍA ROJA  13 / 44

SANGRÍA DE CAVA  14 / 46

CERVEZA Y SIDRA

Beer & Cider

MAHOU  8

ESTRELLA DAMM  8

ESTRELLA GALICIA  9

ESTRELLA GALICIA 1906  10

ALHAMBRA RESERVA  11

edición especial 1905

AMSTEL LIGHT  8

HEINEKEN  9

LAGUNITAS  11

CLAUSTHALER  7

non-alcoholic

MAELOC  9

dry hard apple cider from Galicia

COCKTAILS

House made cocktails

OAXAQUEÑO  15

jalapeño infused Los Vecinos mezcal, Torres orange liqueur, cucumber, basil

MOJITO / MOJITO FRESA  15

Baccardi rum, fresh mint, fresh limes, sugar / fresh strawberries

CLÁSICO  15

gin, lemon peel, tonic water, juniper berries, angostura

PISCO PUNCH  15

Pisco brandy, pineapple juice, agave, fresh lemon juice

MARGARITA CLÁSICA OR SPICY  15

Sauza reposado tequila, fresh lime or jalapeño infused juice, triple sec, salt

QUITA ANGUSTIAS  15

Spanish Blat vodka, pomegranate, St Germain, black pepper

COWBOY ASTURIANO  15

High West double rye, Asturian apple cider, honey-thyme

MARGARITA DE PUEBLA  15

Sauza reposado tequila, chile ancho, fresh orange juice

BEBIDAS ESPAÑOLAS

Spanish cocktails

TINTO DE VERANO 12

red wine with sprite

KALIMOTXO 12

red wine with coca-cola

CLARA  12

Mahou beer with kas lemon soda

REBUJITO 12

fino sherry and sprite

VERMUT  12

artisanal vermouth from La Rioja

SHERRIES

Fortified wines

TÍO PEPE Fino  11

full body, almond aroma, crisp and dry

DON PX Pedro Ximenez  15

sweet and aromatic, honey and raisins

TÍO DIEGO Amontillado  16

nut, dried fruit and leather aroma

OBISPO GASCÓN Palo Cortado  14

delicate aroma of toasted nuts and caramel

GOBERNADOR Oloroso  16

light and dry

SIN ALCOHOL

Non-alcoholic beverages

LEMON ICED TEA  5

ORANGE JUICE  5

KAS  5

Spanish soda choice of apple, orange or lemon

POSTRES

CHURROS CON CHOCOLATE  9

churros, hot chocolate sauce, cajeta

FLAN  9

flan, passion fruit, pistachio crumble, white chocolate coconut foam

BUÑUELOS DE CHOCOLATE  9

chocolate beignets, coffee sauce, whipped cream, strawberry coulis

TARTA DE SANTIAGO  10

traditional Galician almond cake, vanilla ice cream

TORRIJA CARAMELIZADA  10

caramelized milk-infused brioche, lemon curd, strawberries, vanilla ice cream

HELADO SORBETE DEL DÍA  9

ask your server for daily selection

VINOS DE POSTRE

OLIVARES DULCE MONASTRELL  14

Jumilla

DON PX  15

Pedro Ximenez de Toro Albalá Montilla-Moriles

LUSTAU EAST INDIA  14

sweet oloroso, Jerez

REYMOS  12

sparkling moscatel, Valencia

CAFÉ Y TÉ

ESPRESSO  5

DOUBLE ESPRESSO  7

CAFÉ CORTADO  5

CAFÉ CON LECHE  6

CAFÉ BOMBÓN  8

espresso, condensed milk

CAPUCCINO  6

AMERICANO  5

CARAJILLO  10

eEspresso, choice of Bailey’s, rhum or brandy

CAFÉ QUIXOTE  10

espresso, Spanish brandy, whipped cream

TÉ  5

ask your server for daily selection