ONE AND A HALF HOUR OF RED SANGRIA OR MIMOSA
With the purchase of any entree. Entire table must participate
Egg, potato & onion omelette, served with pan con tomate toast, market greens
Smoked salmon +$7
Bacon +7
Jamón serrano +$7
Chorizo sausage +$7
Three eggs, soft scrambled with shrimp and scallions, patatas bravas, market greens
Baked egg casserole, chorizo, potatoes, artichokes, fava beans, tomato sauce, country toast
Bacon, baked eggs, cheddar cheese, tomato sofrito
Two fried eggs, jamón serrano, manchego cheese, crispy wedged potatoes
Brioche bread, milk batter, strawberry compote, strawberries, blueberries, maple syrup & whipped cream
Breaded chicken cutlet, parsley & garlic, arugula, Idiazábal cheese
Chunky avocado, two poached eggs, tomato toast, patatas bravas, market greens
Add smoked salmon or jamón serrano +$7
Two poached eggs, english muffin, piquillo sauce, patatas bravas, market greens
Choice of bacon, smoked salmon or spinach
Skirt steak, two eggs any style, patatas bravas, market greens
Burrata cheese, heirloom tomatoes, beets, greens, basil sherry vinaigrette
Mixed greens, avocado, asparagus, crisp apples, dried cranberries, candied walnuts, sherry-honey vinaigrette
lager from Madrid
lager from Barcelona
*beer availability may differ per location
Verdejo, Tierra de Castilla y León, 2022
Tinto, Tempranillo, Rioja Crianza
Cava Brut (2020)
Sauza reposado tequila, fresh lime or jalapeño infused juice, triple sec, salt
gin, lemon, tonic water, angostura, juniper berries
All chicken served at Socarrat Restaurants is free-range
Menu items subject to availability, restaurant reserves the right to substitute any of the above-mentioned items
Pricing does not include service fee and 8.875% NY sales tax
Sign up and receive news & updates on all things Socarrat! Flamenco Night updates and much more.
(Sok-uh-raht) n. Refers to the “seductive caramelization of the bottom layer of a perfect paella when the liquid is absorbed and the rice is done”