PRIVATE DINING EVENTS IN SOCARRAT
Discover the art of togetherness in our warm and elegant private dining rooms — perfect for romantic evenings, family gatherings, and unforgettable celebrations.
CREATE A NIGHT TO REMEMBER
At Socarrat, we open our doors to unforgettable private dining experiences — whether you’re planning an intimate anniversary dinner, a cozy family gathering, or a joyful birthday soirée. Our spaces in Chelsea, Nolita, and Midtown set the stage for heartwarming connections, laughter, and of course, the rich and comforting flavors of Spain.
At Socarrat, we believe a great meal is about more than just food — it’s about connection, conversation, and a space that feels comfortable and welcoming. Whether you’re in a private dining room at Midtown or Chelsea, or hosting a large group at Nolita, we create the right atmosphere for meaningful gatherings.
From anniversary dinners and birthday celebrations to business events and casual get-togethers, our team is here to make sure your guests feel right at home — with flexible layouts, attentive service, and the unmistakable charm of Spanish hospitality.
THE SOUL OF SOCARRAT IN OUR THREE LOCATIONS
Each Socarrat location offers its own unique atmosphere — from the rustic charm of Chelsea to the cozy corners of Nolita and the spacious energy of Midtown. No matter the occasion, you’ll find the right space to make it memorable.
Located in the heart of Manhattan, our Chelsea space features rustic interiors, warm lighting, and a classic Spanish feel — ideal for intimate gatherings, business events, or special celebrations.
* PRIVATE DINING & BUYOUT AVAILABLE.
Spacious yet inviting, Midtown is well-suited for larger events. The layout offers flexibility without compromising on comfort, perfect for both personal celebrations and professional dinners.
* PRIVATE DINING & BUYOUT AVAILABLE.
A cozy spot in one of NYC’s most vibrant neighborhoods. Nolita’s private space is perfect for smaller groups looking for a more intimate setting with style and character.
* LARGE GROUP DINING & BUYOUT AVAILABLE.
AN UNFORGETTABLE PRIVATE DINING EXPERIENCE
Our menus are inspired by Spain’s culinary traditions — meant to be shared, savored, and enjoyed at the table together. From tapas and croquetas to our signature paellas and a curated selection of Spanish wines, every dish is crafted with care.
Gather your loved ones and embark on a culinary journey through Spain’s rich flavors with our thoughtfully curated dinner party options. Each menu is designed to offer a communal dining experience, celebrating the joy of sharing exquisite dishes in great company.
$69 per person
Three-course pre-selected menu, served family-style and tailored to your party's size.
$85 per person
Four-course pre-selected menu, served family-style and tailored to your party's size.
$99 per person
Four-course pre-selected menu, served family-style and tailored to your party's size.
$129 per person
Four-course pre-selected menu, served family-style and tailored to your party's size.
Three-course pre-selected menu, served family-style and tailored to your party’s size.
Choose four (4) tapas to begin your evening—each one crafted to awaken your senses and invite conversation.
PATATAS BRAVAS
Crispy potato cubes, aioli, spicy tomato sauce.
CROQUETAS
Crispy & creamy croquettes of the day.
GAMBAS AL AJILLO
GLUTEN FREE | Sizzling shrimp, olive oil, garlic, Guindilla peppers.
TORTILLA ESPAÑOLA **
Classic Spanish potato-egg omelette, aioli, Padrón peppers, tomato toast.
VEGETALES A LA PLANCHA
VEGAN, GLUTEN FREE | Grilled zucchini, eggplants, carrots, cauliflower, broccoli.
CHORIZO CON GARBANZOS
GLUTEN FREE | Spanish chorizo, spinach, chickpeas, paprika.
DÁTILES
VEGAN | Bacon wrapped dates stuffed with Valdeón cheese, almonds roasted apple purée.
COLES DE BRUSELAS
VEGAN | Crispy brussels sprouts, chopped almonds, sweet and spice glaze.
PAN CON TOMATE
VEGAN | Country toast, fresh tomato spread, olive oil, garlic.
PIMIENTOS DE PADRÓN AL LIMÓN
VEGAN | Fried shishito peppers, lemon zest, sea salt.
ENSALADA DELICATA CON QUESO FETA
GLUTEN FREE | Roasted squash, feta cheese, mixed greens, walnuts, cranberries, sherry vinaigrette.
ALBÓNDIGAS
Veal and beef meatballs in a light tomato sauce.
SETAS SALTEADAS
GLUTEN FREE | Sautéed oyster mushrooms, cremini, shimeji, maitake, shredded manchego, celery root purée.
Select two (2) signature paellas and share the soulful flavors that define Spain’s most beloved dish.
SOCARRAT
GLUTEN FREE | Free-range bone-in chicken, chorizo, shrimp, white fish, squid, mussels, cockles, fava beans, peppers, tomato sofrito.
PESCADO & MARISCOS
GLUTEN FREE | Shrimp, scallops, squid, mussels, cockles, white fish, snow peas, peppers, tomato sofrito.
ARROZ NEGRO
GLUTEN FREE | Shrimp, calamari, white fish, scallops, piquillo peppers, fava beans, squid ink sofrito.
DE LA HUERTA
VEGAN, GLUTEN FREE | Eggplant, broccoli, snow peas, chickpeas, tomatoes, artichokes, peppers, tomato sofrito.
Add free-range bone-in chicken for $4 per person.
CARNE
GLUTEN FREE | Pork loin chunks, free-range chicken, chorizo, snow peas, mushroom sofrito.
FIDEUÁ DE MAR Y MONTAÑA
Vermicelli noodles, squid, shrimp, free-range chicken, brussels sprouts, mushroom sofrito.
End your meal on a sweet note by choosing one (1) dessert to savor together.
CHURROS CON CHOCOLATE
Churros, hot chocolate.
FLAN
GLUTEN FREE | Flan, passion fruit, pistachio crumble, whipped cream.
GLUTEN FREE | We offer gluten-free items but we are not a gluten-free certified kitchen.
VEGAN | We offer vegan items.
** Can be prepared gluten-free.
SOCARRAT CLASSICS
Featuring beloved staples like croquetas, gambas al ajillo, and our signature paellas, the Socarrat Classics menu brings the warmth of Spanish tradition to your table. Designed for intimate gatherings and meaningful moments, it’s a celebration of flavors that feel like home.
Four-course pre-selected menu, served family-style and tailored to your party’s size.
Commence your feast with a curated selection of Spain’s finest cured meats and cheeses, artfully arranged to share and savor.
Jamón serrano, chorizo & salchichón Ibérico, manchego, idiazábal & mahón cheese, marcona almonds, olives, membrillo.
Choose five (5) tapas from our menu, each offering a unique taste and texture, designed to delight and intrigue.
PATATAS BRAVAS
Crispy potato cubes, aioli, spicy tomato sauce.
CROQUETAS
Crispy & creamy croquettes of the day.
PULPO A LA GALLEGA
GLUTEN FREE | Imported Spanish octopus prepared Galician style, potato cubes, paprika oil, sea salt.
GAMBAS AL AJILLO
GLUTEN FREE | Sizzling shrimp, olive oil, garlic, Guindilla peppers.
TORTILLA ESPAÑOLA **
Classic Spanish potato-egg omelette, aioli, Padrón peppers, tomato toast.
VEGETALES A LA PLANCHA
VEGAN, GLUTEN FREE | Grilled zucchini, eggplants, carrots, cauliflower, broccoli
CHORIZO CON GARBANZOS
GLUTEN FREE | Spanish chorizo, spinach, chickpeas, paprika.
DÁTILES
VEGAN | Bacon wrapped dates stuffed with Valdeón cheese, almonds roasted apple purée.
COLES DE BRUSELAS
VEGAN | Crispy brussels sprouts, chopped almonds, sweet and spice glaze.
PAN CON TOMATE
VEGAN | Country toast, fresh tomato spread, olive oil, garlic.
PIMIENTOS DE PADRÓN AL LIMÓN
VEGAN | Fried shishito peppers, lemon zest, sea salt.
ENSALADA DELICATA CON QUESO FETA
GLUTEN FREE | Roasted squash, feta cheese, mixed greens, walnuts, cranberries, sherry vinaigrette.
ALBÓNDIGAS
Veal and beef meatballs in a light tomato sauce.
SETAS SALTEADAS
GLUTEN FREE | Sautéed oyster mushrooms, cremini, shimeji, maitake, shredded manchego, celery root purée.
Select two (2) signature paellas and share the soulful flavors that define Spain’s most beloved dish.
SOCARRAT
GLUTEN FREE | Free-range bone-in chicken, chorizo, shrimp, white fish, squid, mussels, cockles, fava beans, peppers, tomato sofrito.
PESCADO & MARISCOS
GLUTEN FREE | Shrimp, scallops, squid, mussels, cockles, white fish, snow peas, peppers, tomato sofrito.
ARROZ NEGRO
GLUTEN FREE | Shrimp, calamari, white fish, scallops, piquillo peppers, fava beans, squid ink sofrito.
DE LA HUERTA
VEGAN, GLUTEN FREE | Eggplant, broccoli, snow peas, chickpeas, tomatoes, artichokes, peppers, tomato sofrito.
Add free-range bone-in chicken for $4 per person.
CARNE
GLUTEN FREE | Pork loin chunks, free-range chicken, chorizo, snow peas, mushroom sofrito.
FIDEUÁ DE MAR Y MONTAÑA
Vermicelli noodles, squid, shrimp, free-range chicken, brussels sprouts, mushroom sofrito.
Select two (2) desserts to share, each crafted to provide a sweet and memorable conclusion to your meal.
TARTA DE QUESO
Traditional Basque cheesecake, strawberry sauce.
CHURROS CON CHOCOLATE
Churros, hot chocolate.
FLAN
GLUTEN FREE | Flan, passion fruit, pistachio crumble, whipped cream.
GLUTEN FREE | We offer gluten-free items but we are not a gluten-free certified kitchen.
VEGAN | We offer vegan items.
** Can be prepared gluten-free.
SOCARRAT FAVORITES
The Socarrat Favorites menu is a curated journey through our most popular bites — bold, festive, and made for sharing. From sizzling tapas to comforting paella and decadent churros, this menu invites guests to indulge in everything that makes Socarrat unforgettable.
Four-course pre-selected menu, served family-style and tailored to your party’s size.
Begin with an elevated assortment of premium Spanish charcuterie and cheeses, setting a luxurious tone for the courses to follow.
Jamón Ibérico, chorizo & salchichón Ibérico, manchego, idiazábal & mahón cheese, marcona almonds, olives, membrillo.
Select five (5) tapas, each a testament to Spain’s rich culinary traditions and vibrant flavors.
PATATAS BRAVAS
Crispy potato cubes, aioli, spicy tomato sauce.
COSTILLA DE TERNERA
GLUTEN FREE | Short ribs braised in red wine, butternut squashed purée, baby carrot.
CROQUETAS
Crispy & creamy croquettes of the day.
PULPO A LA GALLEGA
GLUTEN FREE | Imported Spanish octopus prepared Galician style, potato cubes, paprika oil, sea salt.
GAMBAS AL AJILLO
GLUTEN FREE | Sizzling shrimp, olive oil, garlic, Guindilla peppers.
TORTILLA ESPAÑOLA **
Classic Spanish potato-egg omelette, aioli, Padrón peppers, tomato toast.
VEGETALES A LA PLANCHA
VEGAN, GLUTEN FREE | Grilled zucchini, eggplants, carrots, cauliflower, broccoli.
CHORIZO CON GARBANZOS
GLUTEN FREE | Spanish chorizo, spinach, chickpeas, paprika.
DÁTILES
VEGAN | Bacon wrapped dates stuffed with Valdeón cheese, almonds roasted apple purée.
COLES DE BRUSELAS
VEGAN | Crispy brussels sprouts, chopped almonds, sweet and spice glaze.
PAN CON TOMATE
VEGAN | Country toast, fresh tomato spread, olive oil, garlic.
PIMIENTOS DE PADRÓN AL LIMÓN
VEGAN | Fried shishito peppers, lemon zest, sea salt.
ATÚN CON SÉSAMO
GLUTEN FREE | Seared sesame crusted tuna, avocado, mojo picón.
LUBINA
GLUTEN FREE | Sea bass filet a la plancha, sautéed veggie pisto Spanish style.
ENSALADA DELICATA CON QUESO FETA
GLUTEN FREE | Roasted squash, feta cheese, mixed greens, walnuts, cranberries, sherry vinaigrette.
ALBÓNDIGAS
Veal and beef meatballs in a light tomato sauce.
SETAS SALTEADAS
GLUTEN FREE | Sautéed oyster mushrooms, cremini, shimeji, maitake, shredded manchego, celery root purée.
Choose three (3) of our exquisite paellas, each cooked to perfection and designed to be shared and enjoyed together.
SOCARRAT
GLUTEN FREE | Free-range bone-in chicken, chorizo, shrimp, white fish, squid, mussels, cockles, fava beans, peppers, tomato sofrito.
PESCADO & MARISCOS
GLUTEN FREE | Shrimp, scallops, squid, mussels, cockles, white fish, snow peas, peppers, tomato sofrito.
ARROZ NEGRO
GLUTEN FREE | Shrimp, calamari, white fish, scallops, piquillo peppers, fava beans, squid ink sofrito.
DE LA HUERTA
VEGAN, GLUTEN FREE | Eggplant, broccoli, snow peas, chickpeas, tomatoes, artichokes, peppers, tomato sofrito.
Add free-range bone-in chicken for $4 per person.
CARNE
GLUTEN FREE | Pork loin chunks, free-range chicken, chorizo, snow peas, mushroom sofrito.
FIDEUÁ DE MAR Y MONTAÑA
Vermicelli noodles, squid, shrimp, free-range chicken, brussels sprouts, mushroom sofrito.
Delight in two (2) of our handcrafted desserts, each offering a sweet finale to your dining experience.
TARTA DE QUESO
Traditional Basque cheesecake, strawberry sauce.
CHURROS CON CHOCOLATE
Churros, hot chocolate.
FLAN
GLUTEN FREE | Flan, passion fruit, pistachio crumble, whipped cream.
GLUTEN FREE | We offer gluten-free items but we are not a gluten-free certified kitchen.
VEGAN | We offer vegan items.
** Can be prepared gluten-free.
SOCARRAT SUPREME
For those who seek something extra special, the Socarrat Supreme menu delivers. With premium selections like seafood-forward starters, luxurious paellas, and curated desserts, it’s a refined yet soulful dining experience — perfect for milestone moments and elevated gatherings.
Four-course pre-selected menu, served family-style and tailored to your party’s size.
Embark on your gastronomic journey with an opulent selection of Spain’s most esteemed cured meats and artisanal cheeses, inviting you to indulge from the very start.
Jamón Ibérico, chorizo & salchichón Ibérico, manchego, idiazábal & mahón cheese, marcona almonds, olives, membrillo.
Choose six (6) tapas, each meticulously prepared to showcase the diverse and rich flavors of Spanish cuisine.
PATATAS BRAVAS
Crispy potato cubes, aioli, spicy tomato sauce.
COSTILLA DE TERNERA
GLUTEN FREE | Short ribs braised in red wine, butternut squashed purée, baby carrot.
CROQUETAS
Crispy & creamy croquettes of the day.
PULPO A LA GALLEGA
GLUTEN FREE | Imported Spanish octopus prepared Galician style, potato cubes, paprika oil, sea salt.
GAMBAS AL AJILLO
GLUTEN FREE | Sizzling shrimp, olive oil, garlic, Guindilla peppers.
TORTILLA ESPAÑOLA **
Classic Spanish potato-egg omelette, aioli, Padrón peppers, tomato toast.
VEGETALES A LA PLANCHA
VEGAN, GLUTEN FREE | Grilled zucchini, eggplants, carrots, cauliflower, broccoli.
CHORIZO CON GARBANZOS
GLUTEN FREE | Spanish chorizo, spinach, chickpeas, paprika.
DÁTILES
VEGAN | Bacon wrapped dates stuffed with Valdeón cheese, almonds roasted apple purée.
COLES DE BRUSELAS
VEGAN | Crispy brussels sprouts, chopped almonds, sweet and spice glaze.
PAN CON TOMATE
VEGAN | Country toast, fresh tomato spread, olive oil, garlic.
PIMIENTOS DE PADRÓN AL LIMÓN
VEGAN | Fried shishito peppers, lemon zest, sea salt.
ATÚN CON SÉSAMO
GLUTEN FREE | Seared sesame crusted tuna, avocado, mojo picón.
LUBINA
GLUTEN FREE | Sea bass filet a la plancha, sautéed veggie pisto Spanish style.
ENSALADA DELICATA CON QUESO FETA
GLUTEN FREE | Roasted squash, feta cheese, mixed greens, walnuts, cranberries, sherry vinaigrette.
ALBÓNDIGAS
Veal and beef meatballs in a light tomato sauce.
SETAS SALTEADAS
GLUTEN FREE | Sautéed oyster mushrooms, cremini, shimeji, maitake, shredded manchego, celery root purée.
Select three (3) of our masterfully crafted paellas, each a celebration of Spain’s culinary heritage and perfect for communal enjoyment.
SOCARRAT
GLUTEN FREE | Free-range bone-in chicken, chorizo, shrimp, white fish, squid, mussels, cockles, fava beans, peppers, tomato sofrito.
PESCADO & MARISCOS
GLUTEN FREE | Shrimp, scallops, squid, mussels, cockles, white fish, snow peas, peppers, tomato sofrito.
ARROZ NEGRO
GLUTEN FREE | Shrimp, calamari, white fish, scallops, piquillo peppers, fava beans, squid ink sofrito.
CORDERO TRUFADA
GLUTEN FREE | Lamb chop, short ribs, black truffle oil, green asparagus, saffron aioli, mushroom sofrito.
DE LA HUERTA
VEGAN, GLUTEN FREE | Eggplant, broccoli, snow peas, chickpeas, tomatoes, artichokes, peppers, tomato sofrito.
Add free-range bone-in chicken for $4 per person.
CARNE
GLUTEN FREE | Pork loin chunks, free-range chicken, chorizo, snow peas, mushroom sofrito.
FIDEUÁ DE MAR Y MONTAÑA
Vermicelli noodles, squid, shrimp, free-range chicken, brussels sprouts, mushroom sofrito.
Delight in two (2) of our handcrafted desserts, each offering a sweet finale to your dining experience.
TARTA DE QUESO
Traditional Basque cheesecake, strawberry sauce.
CHURROS CON CHOCOLATE
Churros, hot chocolate.
FLAN
GLUTEN FREE | Flan, passion fruit, pistachio crumble, whipped cream.
GLUTEN FREE | We offer gluten-free items but we are not a gluten-free certified kitchen.
VEGAN | We offer vegan items.
** Can be prepared gluten-free.
SOCARRAT PREMIER
The Socarrat Premier menu is our most exclusive offering — a lavish journey through Spain’s finest flavors. Featuring standout tapas, our most premium paellas, and an elegant assortment of sides and desserts, it’s crafted to impress and designed to delight.
Let’s create an experience that feels personal and thoughtful. Whether you’re gathering for a special occasion or simply sharing good food with good company, our team will help you plan every detail — from curated menus to comfortable seating and any custom touches you’d like to include.
* Private dining available for groups of 10 or more.
* Menu packages and pricing vary by location and group size.
For all private dining inquiries, please contact us at:
For all catering inquiries, please contact us at:
Ready to bring the flavors of Spain to your next event? Fill out the inquiry form below, and a member of our catering team will be in touch to help you create a delicious and memorable experience.
"*" señala los campos obligatorios
Your Next Favorite Spot for Events
Socarrat offers private dining experiences in NYC at our Midtown and Chelsea locations, each featuring comfortable, stylish private rooms. Our Nolita location welcomes large group gatherings and offers full buyouts for a completely private event. Host your next team outing, celebration, or group dinner while enjoying authentic Spanish cuisine in a warm and inviting setting.
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MIDTOWN EAST
Visit La Churrería NYC for delicious churros, rich chocolate, and Spanish pastries made with love.
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