STORIES FROM OUR KITCHEN AND BEYOND

Explore the Socarrat Blog

Dive into the world of Spanish cuisine, dining culture, and behind-the-scenes moments at Socarrat. From culinary tips to stories that celebrate the art of gathering, our blog brings the spirit of Spain closer to you.

INSIGHTS, RECIPES & INSPIRATION

Discover More Than a Meal

The Socarrat Blog is where we share the flavors, traditions, and inspirations that shape our kitchens. Whether you’re looking for paella-making tips, insights into Spanish wines, or highlights from our latest events, you’ll find stories here to enrich every dining experience.

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Beverage
Customs & Traditions
Discovering Spain
Food Culture
Press
Recipes
Uncategorized
Wines
Spanish dishes made with wild mushrooms
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Spain's outdoor dining tradition in NYC
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How to prepare Spanish Sangria
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The Camino de Santiago routes
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Most famous food in Valencia
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Bacon, Egg and Cheese Paella for Brunch
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Spanish carnival season is here
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The Stereotype of the Siesta in Spain
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Vermouth, Spain’s Favorite Aperitif Wine
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