Celebrate Mother’s Day in 2023 with Classic Spanish Cuisine
Mother’s Day is an occasion held in various parts of the world to honor the women who have helped us grow. On this day it is customary to give your mother a gift in order to show appreciation for all she has done for you. This year, at Socarrat Paella Bar in New York City, […]
Tarta de Santiago: An Ancient Spanish Dessert
Tarta de Santiago is one of Spain’s oldest and most treasured recipes, and the dessert is said to date all the way back to the Middle Ages. Although unassuming on the outside, Tarta de Santiago is emblematic of Spain’s complex religious and military history. Today, it’s one of the most recognizable dishes in Spain’s culture. […]
Recipe For Your Grill: Seafood Paella
Spanish paella is among the most famous cuisines in the world. Families gather on Sundays to eat and enjoy paella at restaurants. While others prepare this recipe for the grill on weekdays at holiday homes in «bodegas» or «txokos»–places also dedicated to family gatherings—or on the beach or mountain picnic sites. Spain is home to […]
NYC Restaurants Reopening and Safety
Our Commitment to Your Safety as NYC Restaurants Reopen Socarrat’s Spanish Restaurants in New York City are excited to reopen to full-service dining. We have missed our patrons, and we want you to know that we will comply with all recommended safety measures to ensure you enjoy your dining experience as safely as possible. New […]
