If you visit Spain, you’ll find that the wine is cheaper than bottled water (no, seriously – it usually is!) – you can say the Spaniards love their wine.
Flamenco isn’t just a form of dance: it’s a seductive art form that captures attention, moves energy, and romanticizes its viewers as well as its participants.
Similar to pizza, paella started out as the “people’s food” and has grown to become an internationally-known and loved dish.


Socarrat is a Spanish restaurant since 2008 offering a wide variety of tapas, paella, sangria and an extensive selection of wines with three locations in the heart of Manhattan.

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