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Spanish Croquettes

Spanish Croquettes

A Spanish croquette is an excellent choice if you’re looking for a popular Spanish food bite to enjoy as a snack or while having drinks

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Spanish Food NYC

Popular Spanish Food in Spain

Spain is home to some of the world’s most famous and beloved dishes, making it a popular travel destination for foodies worldwide. Spanish cuisine’s rustic

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A tomato. A proud part of the La Tomatina Festival.

La Tomatina Festival

Each year, thousands of tourists and locals gather in Valencia, Spain to participate in a tomato-throwing festival known as La Tomatina. The one-hour food fight

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Try our tapas at Socarrat Spanish Restaurant NYC

Types of Tapas

Socarrat Spanish Restaurant in NYC is proud to offer some of the best tapas in the city. Tapas is a Spanish term for an appetizer or snack of traditional Spanish dishes. In Spanish, the word “tapas” translates to “top,” which is why they are considered appetizers to be served at the beginning of a meal. Socarrat’s extensive offerings of tapas are the best in New York City.

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Get to know the best Spanish cheeses

Spanish cheese varieties

Cheese is an integral part of Spanish gastronomy. It goes perfectly with tapas, on its own or on a crusted bread with some olive oil. Of course, our hearts melt for it in various dishes.

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Most famous food in Valencia

Most famous food in Valencia

The Fallas de Valencia is a traditional fire festival and the most flamboyant celebration of Spain. Throughout the festival, there are citywide pyrotechnic displays starting at the beginning of March, although most of them occur from March 15 to 19.

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About us

Socarrat is a Spanish restaurant since 2008 offering a wide variety of tapas, paella, sangria and an extensive selection of wines with three locations in the heart of Manhattan.

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